Garum restaurant in Marbella are offering a spectacular menu on New Year´s Eve! Reserve your table now and spend the last evening of the year at this chic restaurant with great food and a lively atmosphere.

Garum New Year´s Eve Menu:

From 19.30: € 128
Non-alcoholic menu: 95 €

Canapés

Blinis with salmon and sour cream, beef tartar with cognac and pumpkin pastry

River crayfishes swedish style

Tomato consome with duck confit dim sums

Smoked rack of lamb with thyme and zucchini carpaccio

Sea bass with champagne and lavander foam served with black pasta

Apple and calvados granite

Veal filet with port wine sauce, mashed potatoes with truffle oil and pumpkin lasagna

Chocolate and mint tiramisu with apple sauce and almonds

Blue cheese and pears truffle

Wines:

Vallmorfosa, cava brut nature, Penedes
Pionero mundi, albariño, Rias baixas
Obra 2006 crianza, Ribera del duero
Enrique mendoza, reserva, Alicante
Muscat marina, Alicante

Coffee and drinks

What does Garum mean?

“Garum” is an traditional recipe for an ancient roman fish sauce, said to originate in the historic town of Boloña just next to tarifa on the southern spanish shores. As testimony to those times, the roman ruins are still there to be seen. So memorable is the flavour of “garum”, that it is still hugely popular with modern romans today.

For New Year´s Eve dinner reservations, please call: +34 952 858 858

Garum
Paseo maritimo
Avda. de la Fontanilla
29603 marbella

Please visit the Garum website for more details: www.garummarbella.com