Paella rice is a category of rice, grown mostly in Valencia and Calasparra region of Spain, that is good for the preparation of most delicious Spanish...

Calasparra and Bomba are two of the finest rice varieties used to prepare Spanish paella. The particular Bomba paella rice is an ancient strain of ric...

The absolute essence of the feast during a family day out in the country and the original dish for sharing, the paella epitomises Spanish cooking at i...